Freshly baked bread with herb butter and aioli
La ratte potato with truffle, fennel sausage, paprika cream cheese and brioche with vitello tonato
Soup of pomodori tomato with pesto
Thinly sliced beef mouse, Grana Padano, seed mix, arugula and artisanal pesto
Prawns cooked in red pepper oil with rustic bread
Marinated salmon with roasted vegetables, avocado and poached egg
Running buffalo mozzarella with marinated watermelon, puffed tomato and garlic croutons
Slow-cooked veal chicanha with seared tuna and lemon mayonnaise
Thinly sliced beef, Grana Padano, seed mix, mesclun and artisan pesto
Fresh salad of smoked salmon and fried prawns with creme fraiche, wakame and cornichons
Rich salad with beet, grated goat cheese, honey and walnuts
Romaine lettuce, bacon, egg, Grana Padono, croutons and Caesar dressing
Grilled chicken, bacon, egg, Grana Padano, croutons, and Caesar dressing
Grilled chicken, fried prawns, egg, Grana Padano, croutons and Caesar dressing
Fried prawns, smoked salmon, egg, Grana Padano, croutons and Caesar dressing
Beef short ribs finished with honey thyme marinade
Combination of spareribs and grilled chicken wings with grilled corn
Farm chicken stew with roasted vegetables and red wine gravy
Vegetarian slices with BBQ sauce, corn on the cob and kidney beans
Grilled diamond tenderloin with bearnaise sauce
Marinated chicken thigh with Balinese satay sauce, cassava, crispy topping and atjar
Crispy fried schnitzel with choice of: stroganoff sauce, chapignon sauce or fried bacon and onion
100% Beef burger on a brioche bun with crispy cheddar onion chips, avocado and tomato salsa
Grilled chicken burger on a demi-brioche bun with puffed peppers, cucumber chutney, cheddar and lemon mayonnaise
Vegetable burger on a samphire bun with avocado, vegetable chips, tomato salsa and fresh lettuce
Grilled tuna burger on a samphire bun with puffed peppers, cucumber chutney, cheddar and lemon mayonnaise
Tender beef rump steak with bernaise sauce
Combination of beef rump steak and Black Tiger Shrimps
Large prawns with chimichurri
With mayonnaise
With herb butter and watercress
Crispy fried sweet potato with tomato salsa and creme fraiche
Vanilla ice cream on chocolate crumble, dark chocolate sauce, chocolate splash cup and whipped cream
classic crème brûlée with a crispy layer of caramelised sugar and artisanal ice cream
Homemade milkshake with grilled pineapple, yuzu cake and caramel topping
Fresh and creamy dessert with mango compote and lemon ice cream
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